Showing posts with label Hong Kong. Show all posts
Showing posts with label Hong Kong. Show all posts

Tuesday, September 10, 2013

Tsui Wah at HKG

翠華餐廳
Yuanyang milk tea
Coffee milk tea (鴛鴦奶茶)
toasted bun with butter and condensed milk
奶油豬
Toasted bun with butter and condensed milk, perfect with milk tea
waton noodle soup
餛飩撈麵
noodles with fish balls
魚蛋片頭河

Monday, September 9, 2013

泰豊廔酒家 Tai Fung Lau Peking Restaurant

free side dishes
三絲粉皮
賽螃蟹
Egg whites with crab meat
京蔥牛肉
北京填鴨

Sunday, September 8, 2013

正記

豆花
豆花
芝麻糊豆花
芝麻糊豆花

Egg Puffs at Tai O

大澳華記香脆雞旦
making egg puff one order at a time
Made one order at a time
大澳 脆雞旦 pouring batter taking egg puffs out cooling the egg puffs

SKM Restaurant 新嘉美茶餐廳

Breakfast at a cha chaan teng (茶餐廳)
Macaroni soup came with eggs and ham. The sandwich was eggs and ham with few HKD extra for a drink. Coffee milk tea was good; warm and creamy.
火腿通粉
火腿通粉
三明治
All utensils can be found in a drawer at each table. Convenient.

Saturday, September 7, 2013

Good Satay 好時沙嗲

Hainanese chicken rice with soup at good satay
海南雞飯
stired fried turnip cake in XO sauce
星洲炒蘿蔔糕
Laksa at good satay
叻沙
satay
沙爹
fried rice with salted fish
鹹魚雞粒炒飯

Tim Ho Wan (添好運) at Hong Kong Station

World's cheapest one star Michelin restaurant.

tim ho wan at hong kong station items with pictures order form at tim ho wan steamed shrimp bbq pork bun turnip cake pan fried pork shumai steamed sparerib in black bean sauce Ma Lai Go medlar jelly with tea olive